Buttery beer bread bursting with zesty Italian herbs. Add beer and bake!
1. Preheat oven to 350F.
2. Pour mix into a large bowl and add 12 oz. of beer or any carbonated beverage. Mix (do not over mix) and pour into a greased loaf pan.
3. Bake for 60-65 minutes.
4. Remove from pan and brush whole loaf with 2 tablespoons real butter, melted.
5. Cool before cutting.